Small-scale octopus fisheries can provide sustainable source of vital nutrients for tropical coastal communities
Undernourished coastal communities in the tropics — where children’s growth can be stunted by a lack of micronutrients — can get the vitamins and minerals they need from sustainable small-scale octopus fisheries, say researchers. Research led by Cambridge scientists, and published today in Nature Food, shows that tropical small-scale octopus fisheries offer a sustainable source […]